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about us

About Us

about

Our Story

Welcome to Epicure Healthy Living, Lebanon’s foremost producer of black garlic. Situated in the scenic region of Alma, North Lebanon, our journey began with a vision to introduce a remarkable offering to the Lebanese market.

After tireless dedication, we proudly launched our flagship product: Black Garlic.

Passionate Pursuit
Driven by our passion for healthy living and culinary excellence, we embarked on a two-year journey of rigorous testing and refinement
Garlic Craft
Our goal was clear, to craft the finest black garlic products that would satisfy the discerning tastes of health-conscious consumers and culinary enthusiasts.
our vision

The Journey

Our vision is to redefine the culinary landscape in Lebanon and beyond. We aspire to elevate the status of black garlic as a versatile ingredient cherished by health-conscious consumers and esteemed chefs alike.

We envision a future where black garlic takes its rightful place in kitchens across the globe, celebrated for its exceptional taste and nutritional benefits.

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Fermentation
mission

Our Mission

Our mission is simple yet ambitious: to revolutionize the way people perceive and use garlic in their culinary creations. We are committed to promoting black garlic as more than just a flavor enhancer, it’s a symbol of our belief that good food should nourish both the body and soul.

Through our dedication to quality, taste, and innovation, we strive to make black garlic a staple in every health-conscious household and professional kitchen. Join us in embracing the magic of black garlic and unlocking its full culinary potential.

hORECA innovation award


Epicure is honored to receive the Innovation Award at HORECA 2024, a premier international exhibition for the hospitality and food service industry. HORECA is renowned for showcasing excellence and fostering connections among top industry professionals.

dishes

Our Creations

Explore dishes elevated by our black garlic. From savory to sweet, witness its culinary magic.